Chengdu Yidayuan Trading Co.,ltd 

[Sell] Black Fungus

Black fungus is a nutrientrich mushroom, is China´s traditional exports of health food. The nutritional content of black fungus, according to modern scientific analysis, per 100 grams of dry goods containing 10.6 grams of protein, 0.2 grams fat, 65 grams carbohydrates, 7 grams crude fiber, calcium 375 mg, 201 mg of phosphorus, iron 185 mg, in addition to containing vitamin B1 0 .15 mg, 0.55 mg vitamin B2, niacin 2.7 mg. The black fungus has always been loved by the people, in all kinds of cooking as often. Therefore, it is indispensable healthy food for the textile workers, mine workers and barber.

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